Light Banoffee Pots
We all love our classic banoffee pie, but here's one that's a little lighter. This recipe is still truly delicious but with 30% less calories compared with our Classic Banoffee Recipe. These are very quick to make too!
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Light digestive biscuits
Bananas, sliced
Whipping cream, whipped to soft peaks
Tub 2% fat Greek Yogurt
Chocolate curls or shavings, to decorate
You will also need…
6 small glasses
Step 1 of 3
Crumble the biscuits roughly and divide between 6 little glasses.
Step 2 of 3
Spoon the caramel over the biscuits.
Step 3 of 3
Top each with banana slices. Fold the Greek yogurt into the whipped cream, finish the pots with a blob of the creamy mixture and a sprinkle of chocolate curls. Dive in!
Have you tried making this delicious recipe yet?
Let us know by reviewing it below
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Light Banoffee Pots
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Prep: 15 mins
COOK: 0 MINS
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Super Easy
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SERVES: 6
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Ingredients
Light digestive biscuits
100g200gBananas, sliced
2Whipping cream, whipped to soft peaks
5tbspTub 2% fat Greek Yogurt
170gChocolate curls or shavings, to decorate
You will also need…
6 small glasses
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Method
Step 1 of 3
Crumble the biscuits roughly and divide between 6 little glasses.
Step 2 of 3
Spoon the caramel over the biscuits.
Step 3 of 3
Top each with banana slices. Fold the Greek yogurt into the whipped cream, finish the pots with a blob of the creamy mixture and a sprinkle of chocolate curls. Dive in!