Raspberry Ice Cream Sundae
Swap out the raspberries for blackberries or strawberries - a perfect recipe for celebrating the fruit of the season!
Who doesn't love a scrumptious ice cream sundae? Try our version with different flavours of ice cream, crushed meringue, fresh raspberry sauce and covered in our delicious Original Drizzle!
To make 1 sundae (serves 2)
Reduced fat raspberry ice cream or frozen yogurt
Small meringues, crushed
Light aerosol cream
Fresh raspberries
Fresh raspberry coulis
Chocolate shards
2 ice cream biscuits (optional)
You will also need:
1 tall sundae glass or tumbler and long spoons
Step 1 of 2
Squeeze the Carnation Original Drizzle around the inside of the sundae glass or tumbler.
Step 2 of 2
Layer up the ingredients finishing with a squirt of aerosol cream, a few raspberries and an extra squeeze of the original drizzle. Take 2 spoons and share with a friend!
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Raspberry Ice Cream Sundae
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Prep: 15 mins
Cook: 0 minutes!
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Super Easy
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SERVES: 2
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Ingredients
To make 1 sundae (serves 2)
2tbspReduced fat raspberry ice cream or frozen yogurt
2 scoopsSmall meringues, crushed
2Light aerosol cream
1tbspFresh raspberries
8Fresh raspberry coulis
2tbspChocolate shards
10g2 ice cream biscuits (optional)
10gYou will also need:
1 tall sundae glass or tumbler and long spoons
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Method
Step 1 of 2
Squeeze the Carnation Original Drizzle around the inside of the sundae glass or tumbler.
Step 2 of 2
Layer up the ingredients finishing with a squirt of aerosol cream, a few raspberries and an extra squeeze of the original drizzle. Take 2 spoons and share with a friend!